Monday, November 15, 2010

Ruth's Rolo Cookies by Camille T.

1 cup sugar
1 cup brown sugar
1 cup peanut butter
1 cup butter
2 eggs
1/4 cup canned milk
3 cups flour
2 tsp soda
1 tsp salt
Rolo candies


Mix sugar, peanut butter, brown sugar, butter, eggs, and milk.  Add flour, soda, and salt.  Unwrap Rolos.  Cover Rolos completely in dough.  Bake on cookie sheet 8-10 minutes at 375.  When you take them out of the oven, mash middle of cookie with a fork.  Let cool 5 minutes.  Remove from pan.  Let cool completely before eating.

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