Tuesday, November 16, 2010

Cherry Tarts by Michele N.

Place 1 vanilla wafer in the bottom of a cupcake paper.
Cream together: 
3/4 cup sugar
2 eggs and
Two 8 oz. packages of cream cheese
Add:  
1 Tablespoon Lemon Juice 
1 teaspoon vanilla 

Cream all together. Place cups in muffin tin or on a cookie sheet.  Bake at 350 degrees for 15 minutes.  After cooling add cherries (16 ounce cherry pie filling).  Makes 24.

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