2 cups sugar
1/2 cup milk
1 jar (7 oz.) marshmallow cream
1 1/3 cups Peanut butter
Bring sugar and milk to a boil stirring constantly. Boil for 3 minutes.
Add Peanut butter and marshmallow. Mix well. Quickly pour into a buttered 8 inch square pan. Chill until set. Cut into squares. Yeilds 3-4 dozen.
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