1 pkg Devil's Food Chocolate Cake Mix
1/3 C water
1/4 C butter, softened
1 large egg
1 C vanilla baking chips
1/2 C chopped walnuts (optional)
Preheat oven to 350 degrees. Lightly grease cookie sheets. Combine cake mix, water, butter and egg. Dough will be thick. Add chips & nuts and mix well. Drop heaping teaspoons of dough, 2 inches apart on cookie sheet. Bake 10-12 minutes. Remove to wire rack to cool completely. Store tightly covered at room temperature or freeze up to 3 months. Makes about 40 cookies.
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