Pumpkin Chocolate Chip Cookies with Orange Chocolate Frosting

1 box Betty Crocker gluten free yellow cake mix
1 tsp cinnamon
1/2 tsp cloves
2 tsp vanilla
1/2 tsp grated fresh ginger
1/4 cup apple juice
1 small can pumpkin (10 oz.)
3 eggs
1 cup Enjoy Life dairy free semi-sweet chocolate chips (sold @ Wal-Mart)

Beat all ingredients for 2-3 mins to cake batter consistency.  Spoon on to parchment paper and bake at 360 Degrees for 10-12 mins.


Frosting

3/4 cup cocoa
1 1/2 cups powdered sugar
3/4 tsp vanilla
3 Tb Earth Balance dairy & soy free buttery spread (sold @ Wal-Mart)
1-2 drops orange essential oil
3-6 Tb rice milk to desired consistency